
My signature sugar cookie dough is a base consisting of brown sugar and citrus zest. While they are delicious to eat, some of the potential allergens may include:
-Butter (non-salted)
-Sugar
-Eggs
-Vanilla
-Citrus
-Flour
-Salt
-Baking powder
-Egg whites
Icing:
-icing sugar
-corn syrup
Americolour, Colour Mill and ChefMaster gel colourings are used for different colours
If you do have a severe allergy to something, please contact me directly before placing an order.